Fermin Sliced Iberico de Bellota Pork Loin – 2 oz | 100% Acorn-Fed | Authentic Spanish Lomo

Name: Fermin Sliced Iberico de Bellota Pork Loin – 2 oz | 100% Acorn-Fed | Authentic Spanish Lomo
Brand: Fermin
SKU: B008ZAYJ2W
Price: 21.0 USD
Availability: InStock

Fermin Sliced Iberico de Bellota Pork Loin – 2 oz | 100% Acorn-Fed | Authentic Spanish Lomo

SKU:B008ZAYJ2W

$21.00

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About This Item

• 100% Acorn-Fed Iberico Pork – Made from free-range Iberico pigs that roam and feed on acorns, resulting in an unmatched depth of flavor.
• Expertly Dry-Cured – Traditional Spanish curing process enhances its rich, nutty, and slightly smoky taste.
• Thinly Sliced & Ready to Eat – Conveniently pre-sliced for easy serving on charcuterie boards, tapas, and gourmet sandwiches.
• No Artificial Additives – Made with all-natural ingredients, free from nitrates, nitrites, and artificial preservatives.
• Authentic Spanish Delicacy – Imported from La Alberca, Spain, ensuring the highest quality Lomo Ibérico de Bellota.

Box Contents/Ingredients

Refer to the product label on the packaging box shown in the photos

What Everyone's Saying

Customers find the Spanish pork loin to be of good quality, comparing it favorably to prosciutto di parma, though opinions on taste are mixed with some finding it delicious while others say it's too salty. The product receives mixed feedback regarding freshness and value for money, with some finding it fresh while others say it's not fresh, and some consider it a great value while others find it overpriced. Customers report issues with the product being extremely dry, having a strange color, and being damaged upon arrival.

Recent User Experience

I really was pleased with this Ibérico loin. It was fresh and the quality was great. An excellent intro to Ibérico pork products. Sweeter than the ham (jamón) and less nutty (acorn). I also liked the texture better - it’s a bit firmer and less oily. Closer to a pepperoni. Super yummy. I can’t imagine how it tastes freshly cut right off the leg!

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