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Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)

Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)

SKU:B009EEWK3S

Regular price $22.99
Sale price $22.99 Regular price

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About This Item

• A traditional Japanese accompaniment for tonkatsu; delicious on a variety of other meat and poultry
• Tart, fruity flavor that brings out the best in pork, chicken, turkey and other meat
• Unique blend of apples, pureed onions, tomato paste, carrots and traditionally brewed Kikkoman Soy Sauce.
• Perfect with Panko

A traditional Japanese accompaniment for tonkatsu (pork cutlets), Kikkoman Katsu Sauce is also delicious on a variety of other meat and poultry. It is a unique blend of apples, pureed onions, tomato paste, carrots and traditionally brewed Kikkoman Soy Sauce.The result is a tart, fruity flavor that brings out the best in pork, chicken, turkey and other meat.
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Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)
Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)
Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)
Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)
Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)
Kikkoman Tonkatsu (Katsu) Japanese Steak and Cutlet Sauce 2.1 Kilogram (4 Pound 11 Ounce)

Box Contents/Ingredients

WATER; APPLES; SUGAR; VINEGAR; SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT); SALT; MODIFIED CORN STARCH; ONION; TOMATO PASTE; CARAMEL COLOR; SPICES; CARROT; GARLIC POWDER; MALTODEXTRIN; SODIUM BENZOATE AS A PRESERVATIVE.

What Everyone's Saying

Customers find this Japanese sauce to be the best, with one mentioning it's perfect for tonkatsu, and they appreciate its right blend of flavors and sweetness. The sauce is versatile, working well with breaded pork chops and chicken patties, and customers consider it good value for money.

Recent User Experience

I've tried several other brands of Katsu sauce and this is by far my favorite.I know some people don't like the flavor, but the trick is good meat and light sauce. It's not meant to smother anything, simply compliment it. There's a lot of Worcestershire sauce in it which gives it the unique flavor.My favorite is a country fried steak on top of fine shredded cabbage, drizzled with this sauce. It's great with breaded pork chop the same way too!Mixed with some American BBQ sauce adds a bit of bite and a unique dipping sauce for steak fries or nuggets.

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